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LIVE FOR LIFE at Duke
Box 3200 DUMC
04290 Red Zone
Durham, NC 27710
Phone: (919) 684-3136
Fax: (919) 681-0555

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Duke Mobile Farmers Market
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HR Home >> Benefits >> LIVE FOR LIFE >> Mobile Market >> Participating Farmers

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Mobile Farmers Market Participating Farmers

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Click on any of the farmer's registration forms below for information about the farmer and how to sign-up (requires Adobe Acrobat Reader 6.0 or higher, click here to download). Contact the farmer(s) directly if you have questions. Their contact information is listed on their registration form.

Every Tuesday, between 4-6 p.m.* pick up your produce from your farmer(s) at the Sarah P. Duke Gardens (map).

Brinkley Farms

Brinkley Farms

Michael & Jennifer Brinkley
Creedmoor, NC
Ph: 919.528.0604
Brinkleyfarms@aol.com

Brinkley Farms is no longer accepting registrations for the fall/winter session.

Share Sizes Available: Individual, Couple, Family (feeds 4)
Products: The staple crops of fall/winter are tomatoes, peppers, squash, broccoli, cauliflower and mixed greens. For a total list of expected produce by month please see the Brinkley's Farms web site.

Delivery Period & Price:
November 2, 2009 - January 25, 2010
(excludes the weeks of Thanksgiving, Christmas and New Years)
Pack A: $160 (10 wks X $15/wk)
Pack B: $250 (10 wks X $24/wk)
*10 material fee is added

Payment Options Available: No
Pick up location: Duke Gardens
Delivery Times: 4:00 to 6:00 p.m.

Note: Shares are available for pick up at the following locations:
  • Brinkley's Farm: (located in Creedmoor)
  • Duke Gardens: (located in Durham)
  • RTI:(located in RTP)


Coon Rock Farm

Coon Rock Farm

Richard Holcomb
Hillsborough, NC
Ph: 919.732.4168
richard@coonrockfarm.com

Download the Registration Form

Share Sizes Available: Harvest Box (feeds 2 adults)
Products: Lettuces (many varieties throughout the season), mesclun lettuce mix, braising greens mix, cabbage, bok choy, kale, mizuna, tatsoi, broccoli, broccoli rabe (rapini), brussel sprouts, cauliflower, kohlrabi, turnip greens, collards, spinach, mustard, arugula, Swiss chard, carrots, beets, turnips, parsnips, rutabaga, radish, winter squash, sweet potatoes; for a total list of expected produce by month please see the Coon Rock Farm web site.

Delivery Period & Price:
Mid-October through Mid-March (winter):
$400 (20 wks X $20/wk)

Payment Options Available: Yes
Pick up location: Duke Gardens
Delivery Times: 4:00 to 6:00 p.m.

Note: Participants will get a box every week that the weather allows. There will be weeks when it is too cold or wet to pick and thus Coon Rock Farm will not be able to deliver that week. Coon Rock Farms guarantee 20 weeks of deliveries over a 25 week period. Participants will receive an e-mail if their order will not be able to be delivered at its normal time due to bad weather or crop conditions.


Lyon Farms

Lyon Farms

Mark & Rose Lyon
Creedmoor, NC
Ph: 919.528.3263
rose@lyonfarmsstrawberries.com

Download the Registration Form

Share Sizes Available: Couple, Family (feeds 4)
Products: Lettuce, spinach, onions, sweet potatoes, swiss chard, carrots, snowball turnips, cabbage, greenhouse tomatoes, squash, grapes.

Delivery Period & Price:
October 6 - December 29:
Couple: $156 (13 wks x $12/wk)
Family: $234 (13 wks x $18/wk)

Payment Options Available: Yes
Pick up location: Duke Gardens, Durham Regional Hospital
Delivery Times: 4:00 to 6:00 p.m.


Smith Angus Farm

Smith Angus Farm

Randall & Cyndi Smith
1957 Cleve Rd.
Snow Camp, NC 27349
336-376-0058 or 336-516-4558
smithangusfarm@yahoo.com

Download the Registration Form

Share Sizes Available: Couple and Family Shares
Products: Variety of beef cuts including: Flank, Ground Beef, Stew Beef, Cube Steak, Chuck Roast, Shoulder Roast, London Broil, Patties, Beef Ribs and Sirloin Steak. Click here for a list of A La Carte meat products.

Delivery Period & Price:
November to April:
The meat CSA subscription fee is:
$162.50 for 25 lbs.
$625.00 for 100 lbs.
$1,200.00 for 200 lbs.

Payment Options Available: We now accept VISA, MASTER CARD & DISCOVER
Pick up location: Farmers Markets: Sunday: Burlington Outlet Village, 1-5; Thursday: Pittsboro, 3:30-6:30; Saturday: South Estes (CH) and also Western Wake (Cary), 8-12. Our Beef is also sold directly from our Farm 7 days a week. We are a Proud Beef Supplier for Angelina's Kitchen in Pittsboro.
Delivery Times: 4:00 to 6:00 p.m.




 

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